Cooking, Food

Cooking Around the World: You Better Belize I’ll Be Making This Chicken Again

For our stop in Belize on my Cooking Around the World Tour, I made a Belizean stewed chicken dish served with kidney beans with rice and potato salad:

Belizean stewed chicken with kidney beans and rice and potato salad

I didn’t make the potato salad myself because I’m the only one in my family that likes it, but I did make the chicken, rice, and beans from scratch, and they were great. I couldn’t find a definitive recipe, but I relied heavily on this one from My Hungry Tum, this one from Explore Cook Eat, and this one from He Needs Food.

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